Haven't posted one of these in a while ;)
Here's my *trying to use up all the stuff we have in the house before we leave the country* menu for this week:
Sunday - Pasta della California; Hubby had leftovers (don't pity him! It was what he wanted...)
Monday - Black Bean and Quinoa Pilaf; Margarita Salmon for DH.
Tuesday - Vegetarian *Gumbo* (well, not really gumbo since I don't have okra...); Hubby will have either a burger, roasted potatoes and a salad or spicy Tex-Mex chicken.
Wednesday - Lemon Pasta for me (yum!); Some sort of pork chop for hubby. Any ideas? I've only ever made Giada's Parmesan pork chops for him! I'm extremely pork-illiterate since I never really ate it even before I went veg...
Thursday - Lentil-Cauliflower Curry; Chicken with Jack Daniel's (home-made!) BBQ sauce.
Friday - Spaghetti! I'll have home-made marinara; hubby will have the marinara with some seasoned ground beef and Italian sausage mixed in.
Saturday - um, haven't gotten this far yet ;) We have a birthday party at the beach to go to in the morning (lunchtime-ish) so we'll take some stuff to grill. No idea what's for dinner yet... I'll figure that out as the week goes on.
Have a delicious week!