Friday, June 29, 2007

Best $5 I Ever Spent

Well, maybe not the best, but it definitely comes close!


I used to think "why the heck does anyone need that?! Use a potato peeler for goodness sake...!" and then I broke down and bought one because I realized how cheap they were and I was feeling like I needed a new gadget. Well, my goodness! What a revelation! These have to be one of the greatest inventions of my lifetime! I'm really not sure how I managed without it...!

2 comments:

Joelen said...

You've been tagged! :) Please check out my most recent blog for details!

Anonymous said...

Hi all at gscookingblog.blogspot.com. What you thinking about chicken recipes? rnexample: rnApple brandy chicken, made with chicken breast halves, apple brandy, cream, onions, and butter, along with mushrooms. rn 4 chicken breast halves rn rn salt and pepper rn 8 ounces sliced mushrooms rn 2 teaspoons olive oil rn 2 teaspoons butter rn 1/3 cup apple brandy, such as Apple Jack or Calvados rn 4 green onions, chopped rn 1/2 cup whipping cream or heavy cream rn 1 teaspoon fresh thyme leaves or 1/4 teaspoon dried leaf thyme rn rnPreparation: rnFlatten chicken; place chicken breast halves between pieces of plastic wrap and gently pound until thinned out and uniform in size. Sprinkle with salt and pepper. In a large heavy skillet, heat olive oil and butter over medium heat. Add chicken breasts. Cook for about 5 minutes, until browned, then turn. Add mushrooms and cook for about 5 minutes longer. Add green onions and apple brandy and cook for another minute, until chicken is cooked through and mushrooms are tender. Add cream and thyme; simmer until thickened. Taste and add salt and pepper if needed. rnHave you else any ideas? [url=http://freerecipesforchicken.info/]recipes for chicken[/url]